Programs
Learn the basics of canning and food preservation in this informative, introductory presentation. Gain valuable tips, explore safe techniques and discover the benefits of preserving seasonal foods. The session concludes with a Q&A, offering personalized advice and insights for beginners and enthusiasts alike. This program will include a free community dinner provided by Midstream Support Society.
Note:
FOIP DISCLAIMER:
The information on this form is collected under Section 33(c) of the Freedom of Information and Protection of Privacy Act (FOIP) and is used solely for purposes relating to the Town of Morinville. If you have any questions, please contact the Information Management/FOIP Coordinator for the Town of Morinville at 10125-100 Avenue, Morinville, Alberta, T8R 1L6 or by calling (780)939-4361.
| Program Type | Community |
| Program Subcategory | - |
| Program Code | - |
| Online Registration | Yes |
| Enrollment Begin Date | 3/11/2025 |
| Enrollment End Date | 4/11/2025 5:00 PM |
| Instructor(s) | - |
| Gender | Any Gender |
| Enrollment Minimum | 10 |
| Maximum | 50 |
| Grade Minimum | |
| Maximum | |
| Age Minimum | 18 years |
| Maximum | - |
| Standard Fee | Residency Restriction |
Membership Restrictions |
Amount |
|---|---|---|---|
| Fee | -None- | $0.00 | |
| Fee | |||
| Residency Restriction | -None- | ||
| Membership Restrictions | - | ||
| Amount | $0.00 | ||
| Date | Day | Start Time | End Time | Location |
|---|---|---|---|---|
| 04/16/2025 | Wednesday | 6:30 PM | 8:30 PM | MCCC Hall A |
| Wednesday - 04/16/2025 | ||||
| Start Time | 6:30 PM | |||
| End Time | 8:30 PM | |||
| Location | MCCC Hall A | |||
